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    Home » Recipes » Chicken, eggs, meats

    Curry Thyme Chicken Pot Pie

    Published Jan 24, 2022 This post may contain affiliate links

    Jump to Recipe Print Recipe
    curry chicken pot pie

    Ok this curry thyme chicken pot pie is the ultimate comfort food! Like just think about your favorite chicken pot pie recipe but now add in a nice dose of curry flavor to the filling and oh yeah, the crust is super flakey, buttery, puff pastry. But not just on top, there's a top and bottom puff pastry crust because you need that double layer of crust to really make an ultimate chicken pot pie!

    Oh and did I mention the puff pastry is studded with cumin?? Soo we're talking about a chicken pot pie with

    1. a delicious, creamy curry flavored filling
    2. Flakey puff pastry crust on the bottom
    3. Jeera (cumin) biscuit topper

    What is the filling of Curry Thyme Chicken Pot Pie?

    • Chicken Thighs
    • Curry Powder
    • Fresh Thyme Sprigs - dried thyme can also be used, but the flavoring of thyme in chicken pot is so comforting and it pairs beautifully with the curry powder too
    • Veggies: Potatoes, Carrots, Frozen Peas, Onions, Garlic, Ginger, Green Chilies
    • Other Necessary Ingredients for Pot Pie Filling: Butter, Chicken Stock, Flour

    How can you not be in the mood for this curry thyme chicken pot pie! Its literally the only thing you need to make for dinner! Veggies, protein, carbs, tons & tons of flavor in every single bite! It's great for the entire family! My kids devoured this one!

    Suggestions for Alternative Fillings

    If you're looking for the same comfort but in a veggie pot pie, make these simple switches: Replace the chicken with chickpeas, replace the chicken stock with veggie stock, and that's it!

    The other great think about this pot pie recipe is that you can rally use whatever veggies you prefer! Other great options for the filling would be: sweet potatoes, parsnips, leeks, butternut squash, green beans.

    You might also be interested in: Crispy Baked Curry Potato, Crispy Oven Baked Curry Masala Wings, Tandoori Chicken Cobb Salad

    📖 Recipe

    curry chicken pot pie

    Curry Thyme Chicken Pot Pie

    Curry thyme chicken pot pie is the ultimate comfort food! Curry powder flavored chicken and veggie mixture inside two puff pastry crusts!
    5 from 11 votes
    Print Recipe Pin Recipe
    Prep Time 20 minutes mins
    Cook Time 20 minutes mins
    Bake Time 1 hour hr 10 minutes mins
    Total Time 1 hour hr 50 minutes mins
    Course Main Dish
    Cuisine Indian
    Servings 6 servings
    Calories 500 kcal

    Ingredients
      

    • puff pastry 2 sheets
    • 2 tablespoons butter
    • ¼ cup onion chopped
    • 3 cloves garlic minced
    • 1 tablespoon ginger grated
    • 1-2 green chilies finely minced
    • ½ cup carrots chopped
    • 2 potatoes peeled and cut into 1 inch cubes
    • 4 chicken thighs cut into small 1 inch cubes
    • 2-3 teaspoons curry powder adjust to your liking
    • 3 sprigs thyme
    • 2 tablespoons all purpose flour
    • 2½ cups chicken stock
    • ½ cup frozen green peas
    • salt & pepper to taste
    • ¼ teaspoon cumin seeds

    Instructions
     

    • Preheat oven to 400°F. Roll out one of the puff pastry sheets to fit into a 2 quart baking pan. Press into pan, prick puff pastry with fork all over. Cover puff pastry with aluminum foil. Bake for 25 minutes. Remove foil, set aside.
    • In a large saute pan, melt butter on medium high heat. Add onions cook for 1 minute. Add chopped garlic, cook for 30 seconds. Stir in ginger, carrots, green chilies cook for 2 minutes.
    • Stir in potatoes, chicken, curry powder, thyme and cook for 10 minutes. Add in flour, mix and cook for 3 minutes. Add the chicken stock. Stir mixture and cook until it boils about 5 minutes. Remove from heat.
    • Prepare the top crust: roll out the second puff pastry to fit inside the baking pan. Sprinkle cumin seeds over pastry puff, press seeds into the dough by gently rolling over. Using a knife or pizza cutter, cut puff pastry into strips.
    • Spoon curry chicken mixture into the bottom puff pastry crust. Arrange puff pastry strips over the curry chicken mixture. Bake for 45 minutes at 400°F. Remove from oven and let cool for 20 minutes before serving.

    Nutrition

    Calories: 500kcal
    Keyword chicken curry pot pie, puff pastry pot pie, curry pot pie, indian pot pie,
    Love this recipe?Mention @sweetsimplemasala or tag #sweetsimplemasala!

    Adapted from recipe

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    Reader Interactions

    Comments

    1. Bernice

      January 24, 2022 at 11:55 am

      5 stars
      Chicken Pot Pie is such a comforting dish and I make it quite often. My next batch will have curry in it!! Love this idea.

      Reply
      • Jill Patel

        January 24, 2022 at 2:10 pm

        Thanks! It really makes pot pies so comforting and unique!

        Reply
    2. Angela

      January 24, 2022 at 12:09 pm

      5 stars
      Such a comfort food! Delicious!

      Reply
      • Jill Patel

        January 24, 2022 at 1:18 pm

        Yes definitely so comforting!

        Reply
    3. Swathi

      January 24, 2022 at 12:33 pm

      5 stars
      This curry thyme chicken pot pie looks delicious

      Reply
      • Jill Patel

        January 24, 2022 at 1:18 pm

        Thank you!

        Reply
    4. Stine Mari

      January 24, 2022 at 12:33 pm

      5 stars
      The curry and thyme was a lovely combination. Such a delicious and comforting meal!

      Reply
      • Jill Patel

        January 24, 2022 at 1:18 pm

        Thanks! I Just love the flavors!

        Reply
    5. kyleigh

      January 24, 2022 at 1:22 pm

      5 stars
      I love the addition of curry! So delicious and flavorful!

      Reply
      • Jill Patel

        January 24, 2022 at 2:07 pm

        Thanks! Definitely gives it a great flavor!

        Reply
    6. Sunrita Dutta

      January 24, 2022 at 1:40 pm

      5 stars
      Such a amazing recipe. Loved it.

      Reply
      • Jill Patel

        January 24, 2022 at 2:07 pm

        Thank you! Glad you liked it!

        Reply
    7. Colleen

      January 24, 2022 at 2:00 pm

      5 stars
      This pot pie is such a delicious comfort meal. Will make again!

      Reply
      • Jill Patel

        January 24, 2022 at 2:07 pm

        Thank you! So glad to hear it!

        Reply
    8. amanda

      January 24, 2022 at 2:37 pm

      5 stars
      I loved this pot pie, it was so good with the curry flavor!

      Reply
      • Jill Patel

        January 24, 2022 at 3:57 pm

        Thank you!

        Reply
    9. Kristina

      January 25, 2022 at 10:45 am

      5 stars
      Great recipe!

      Reply
      • Jill Patel

        January 25, 2022 at 2:25 pm

        Thank you!

        Reply
    10. Leslie

      January 25, 2022 at 12:11 pm

      5 stars
      Love this version of chicken pot pie!

      Reply
      • Jill Patel

        January 25, 2022 at 2:25 pm

        Thank you! Its such a comforting and warm flavor!

        Reply

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